Food and Culture

Title: Food and Culture
Category: /Recreation & Sports
Details: Words: 2774 | Pages: 10 (approximately 235 words/page)
Food and Culture
Food can be defined as any product, whether processed, partially processed or unprocessed, intended to be ingested by the humans whether of nutritional value or not. Food is the main source of energy and of nutrition for an individual, and is usually of plant or animal origin. Adequate nutritional intake plays a significant role in the maintenance of health. Appropriate food choice is an essential factor in maintaining body functioning and health. The selection of …showed first 75 words of 2774 total…
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…showed last 75 words of 2774 total…INTERNET Ø<Tab/>www.eufic.org/gb/heal/heal13.htm Ø<Tab/>www.nationalacademies.org Ø<Tab/>www.eating-disorders.org.uk/docs/media Ø<Tab/>www.faqs.org/nutrition/Diab-Em/Eating-Habits.html Ø<Tab/>www.geocities.com/nvaladi/food.html <Tab/>

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